• Glucose Syrup Quick View
    • Glucose Syrup Quick View
    • Glucose Syrup

    • R8.50R29.90
    • Glucose syrup is a substance primarily used in commercial food production as a sweetener, thickener, and moisture-retaining agent. You can use glucose to sustitude corn syrup, either one will work. You will be fine with the glucose syrup. Only real difference is that glucose being an invert sugar will not return to crystal form, corn syrup is also an invert sugar.
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