Chockex Dark
R12.00 – R93.00
- Non-tempering chocolate ideal for dipping and covering all types of biscuits, cakes and pastries. In addition to being used in creams and fillings.
Description
- Non-tempering chocolate ideal for dipping and covering all types of biscuits, cakes and pastries. In addition to being used in creams and fillings.
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INGREDIENTS
Sucrose, Vegetable Fat and/or Oil (Palm Kernel), Cocoa Powder, Emulsifier (E322), Sodium Chloride, Flavouring
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