Vinegar White
R14.00
Imitation vinegar is pure acetic acid and water. Whereas fermented vinegar is pure ethanol (usually from grain or sugar) fermented into pure acetic acid and then mixed with water. We have done the trials ourselves, even under mass spectrometry analysis the two vinegars are essentially chemically identical.
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Description
Imitation vinegar is pure acetic acid and water. Whereas fermented vinegar is pure ethanol (usually from grain or sugar) fermented into pure acetic acid and then mixed with water. We have done the trials ourselves, even under mass spectrometry analysis the two vinegars are essentially chemically identical.
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